In this class, you’ll learn about the delights of cooking with wood. We’ll discuss the different types of wood and what works best for different styles of fire cooking. This class is for those that want to immerse themselves in the world of fire cooking. We’ll use various fire toys to cook up an absolute feast, whilst enjoying some cold beverages along the way of course!
• Fire Cooked Breakfast Baps On Arrival
• Brazilian Moqueca (Seafood Stew)
• Slow Cooked Asado Style Pork Belly With Crackling
• Greek Flavoured Rotisserie Leg of Lamb
• Dutch Oven Roast Potatoes
• Dirty Grilled Veg
• Unlimited hot & cold drinks
Time: 10:30am – 4pm
Location: Cowplain, just off the A3 and just outside of Portsmouth. Exact address given on booking confirmation.
Cancellations up to 2 weeks before the class can receive a full refund, or you can reschedule on to another suitable class providing there is space available. If you cancel within 2 weeks, I’ll do my best to offer a refund or allow you to reschedule providing I can fill the space. If in the unlikely event that fewer than 6 people are booked on to this class, I reserve the right to cancel or reschedule the class